Vennundalu

⏱ 7 days shelf life  |  🌡️ Room temperature  |  🎁 Gifting & daily indulgence

Pothgaal Vennundalu — Butter Laddus, Soft & Melt-in-the-Mouth

Vennundalu are a beloved Andhra sweet — soft, round laddus made from rice flour and fresh butter (venna), with a delicate sweetness and a melt-in-the-mouth texture that's unlike any other laddu. Pothgaal's Vennundalu are made fresh with real butter for an authentic, indulgent experience.

• Made with rice flour & fresh butter (venna) — soft, delicate, and melt-in-the-mouth
• Subtle sweetness — light and not overpowering
• Traditional Andhra recipe — made fresh in small batches
• Shelf life: 7 days from date of packing
• Storage: Keep at room temperature in a cool, dry place
• Perfect for: Prasadam, festivals, gifting, and everyday indulgence

Soft, buttery, and utterly delightful — order Pothgaal Vennundalu today.